From traditional western, to contemporary southwestern, or modern American Barbeque...
“As a child my family’s menu consisted of two choices: take it, or leave it.”
Buddy Hackett
Dinner
Achiote Shrimp w/Jalapeño Rémoulade
Roast Pumpkin Soup
Hearty Greens w/Cumin Coriander Vinaigrette
Grilled Buffalo w/Jack Daniels Demi
Wild Rice Fritters
Fresh Berries & Melon w/Prickly Pear Syrup
Hot Chocolate
Smores around the camp fire
Suggestions:
Starters
Roma Tomato & Avocado w/Chili Vinaigrette
Aztec Corn Bread w/Roast Hatch Chilies
Hopi Blue Corn Chips & Fresh Salsa
Entree'
Colorado Lamb Loin Chops
Marinaded in Herradura & Grilled over Juniper
Roast Red Onions & Green Chilies
Sage Potatoes w/Rosemary
Sample Menus:
Breakfast
Fresh Tangerine Juice
Eggs Ranchero
Blue Corn Cakes w/Sweet Butter & Syrup
Pork & Chili Sausage w/Currents
Fresh Melons & Fruits
We can create menus to satisfy any taste and serve it just about anywhere.
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Touch the Southwest Tours, L.L.C.
